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a bowl of strawberry bisque topped with dried mint, next to a serving dish of strawberry bisque

Chilled Strawberry Bisque

A chilled fruit soup that has only a few ingredients and is a make ahead recipe
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Prep Time 5 minutes
Chill time 8 hours
Total Time 8 hours 5 minutes
Servings: 5 cups
Course: Appetizer
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 3 cups of frozen strawberries
  • ½ cup of heavy cream
  • 2 ¼ cup of milk of your choice
  • ¾ cup of sour cream
  • 2 tbsps of sugar
  • A pinch of salt
  • Optional garnish of fresh mint, basil, or even lavender

Equipment

  • Blender

Method
 

  1. This recipe is so easy! Combine all of the ingredients in the blender except for the garnish and blend until it’s smooth.
  2. Transfer the mixture to a bowl and chill for at least 8 hours. This allows the flavors to blend well.
  3. Stir before serving, serve chilled and topped with the garnish of your choice.